Harbor Crab Cakes
Served with Caviar, Arugula,
Avocado-Lemon Salad & Creole Mustard Remoulade
Ahi Caesar Salad
Seared rare Ahi, Served over tossed Caesar
Salad
with Garlic Croutons & Parmesan Cheese
Three Roasted Scallops
Grilled Asparagus, Roasted
tomato Pepper Coulis & Shredded Mesclun Salad
Entrees
Black Pepper & Herb
Roasted Prime
Rib
Served with Horseradish,
Greens, Au Jus & Garlic
Mashed Potatoes
Spinach Stuffed Chicken Breast
With Mustard Sauce, Greens & Garlic
Mashed Potatoes
The Casa Sirena Lobster Thermidor
Served with Rice Pilaf,
Steamed Green Asparagus & Parmesan
Crisp
Lobster & Shrimp
Rigatoni
In Saffron Chardonnay Cream Sauce with Roasted
Bell Pepper,
Crimini Mushrooms,
Garlic & Herbs
Mahi
Mahi Teriyaki
With Grilled Pineapple,
Wild Rice Medley & Sesame
Steamed Vegetables
Desserts
Vanilla Infused Crème Brulee
With Berries in Raspberry
Coulis & Raspberry
Chocolate Stick
Chocolate Chocolate Mousse Cake
With Caramel Sauce & Maraschino
Cherries
Mile High New York Cheesecake
With Caramel Sauce, Berry
Topping & Whipped
Cream
OTHER
INFORMATION 